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Tuesday, 30 April 2013

Getting culinary with the Sea Kale


I've written about this easy luxury vegetable before but this time I've got better pictures. The first move is to approach the bucket...



...Flipping it over...
...just snap off the stems...
...steam for 6 minutes...
...serve with fried breaded chicken. This picture uses the "food" setting on the camera - not sure what it does!



1 comment:

Sinelogix said...
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